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The National Center for Home Food Preservation has distributed 1,300 copies of the "Put it Up! Food Preservation for Youth" curriculum since it was launched in 2014. CAES News
Put it Up!
With more and more students growing their own produce through community and school gardens, it only makes sense that many students are ready to take the next step and “put up” some of those hard-earned veggies and fruits.
Brown patch disease in fescue. CAES News
Lawn Soil Tests
In home lawns, a routine soil test will help reveal any underlying issues relating to soil nutrition or pH. This is often the first step to ruling out any problems like thin spots and dead patches.
Oak leaf blister (Taphrina caerulescens). www.ipmimages.org CAES News
Oak Leaf Blister
Most fungal pathogens that infect leaves prefer cool, moist conditions during leaf expansion in early spring. The leaf spot disease seen most often on oak trees this year is caused by a fungus known as Taphrina caerulescens, or oak leaf blister.
Root suckers pop up as a result of a tree being injured or stressed as was the case with this Bradford pear tree. CAES News
Root Suckers
Root suckers, or root sprouts, are a tree’s natural response to wounding or stress. Therefore, the best way to prevent them is to minimize or avoid causing wounds or stress to trees.
The groundbreaking ceremony for the University of Georgia's new turfgrass research and education facilities included, left to right, UGA doctoral student Becky Grubbs; Pamela Whitten, senior vice president for academic affairs and provost; Griff Doyle, vice president for government relations; Jennifer Frum, vice president for public service and outreach; Rep. Terry England (R-Auburn); Tommy Hopkins, regent of the University System of Georgia; UGA President Jere W. Morehead; Scott Angle, dean and director of the College of Agricultural and Environmental Sciences; Ken Morrow, president of Sod Atlanta Inc.; and Sen. John Wilkinson (R-Dist.50). CAES News
New Turf Facilities
More than 200 people gathered June 24 for a groundbreaking ceremony that brought new turfgrass research and education facilities on the University of Georgia’s campuses in Griffin, Tifton and Athens one step closer to completion.
A deer dines on pasture grass in Butts Co., Ga. CAES News
Forestry Field Day
Landowners can learn how to care for their land at the 2015 Agroforestry and Wildlife Field Day. The tri-annual educational event is set for Thursday, Sept. 17, 2015, on the University of Georgia campus in Griffin, Georgia.
A pair of sunburnt watermelons sit in a field in Tift County. CAES News
Georgia Watermelons
High summer temperatures and intense sun could reduce Georgia's end-of-season watermelon production this year, according to University of Georgia Cooperative Extension vegetable specialist Tim Coolong. Because of the increased heat over the past week, risk of sunburn for watermelons in the field has been high. If watermelons do scald, they may not be marketable, which may reduce farmers’ normal timeframe for selling their crop.
Georgia's Vidalia onions are available to purchase now. To keep their sweet taste around all year long, University of Georgia Cooperative Extension food safety experts say to store them in the freezer. CAES News
Vidalia Onion Crop
Heavy rainfall and high winds contributed to Georgia farmers growing fewer Vidalia onions this year, but demand for the popular vegetable and low yields for Texas onions helped keep prices steady.
Screen shot of Turfgrass Management iPhone application. Developed by Patrick McCullough July 2009. CAES News
Lawn Care Apps
Summertime is synonymous with cooking outdoors, taking a dip in the pool and cranking up the lawn mower to begin the arduous task of caring for your home lawn. University of Georgia Cooperative Extension has made the task a little easier through a few mobile apps for Georgia homeowners and green industry professionals alike.