Horticulture

Horticulture is the science and art of producing, improving, marketing and using fruits, vegetables, flowers and ornamental plants. It differs from botany and other plant sciences in that horticulture incorporates both science and aesthetics. Production and consumption of high quality fruits and vegetables allows us to maintain a healthy, balanced daily diet. Flowers and ornamental plants enrich our homes and communities, and contribute to our sense of well-being.

Horticultural scientists at the Tifton campus work on many crops important to Georgia agriculture including blueberries, muscadine grapes and pecan trees, and vegetables such as broccoli, collard, cucumber, eggplant, kale, muskmelon, peppers, sweet corn, sweet onion, tomato and watermelon. This department is involved in basic and applied research in the plant sciences as well as providing expert technical assistance to growers throughout the state.


Visit the department's website:

Horticulture


Research, Extension, Instruction Coordinator

Patrick J. Conner Professor & Tifton REI Coordinator; Emphasis: Pecan & muscadine breeding


Tifton Personnel in the Department of Horticulture

Nirmala Acharya PhD GRA (Dr. McAvoy, advisor); vegetable production
Mamata Bashyal PhD GRA (Dr. Diaz-Perez, advisor); vegetables, protected agricultural technologies
Stephanie E Botton Research Technician & PBGG-MS student (Dr. Ozias-Akins, advisor), peanut breeding
Melissa Brannon Research Technician III
Ye (Juliet) Chu Assistant Professor, Emphasis: Blueberry breeding
Joann Conner Associate Research Scientist; Emphasis: Apomixis, peanut breeding
Patrick J. Conner Professor & Tifton REI Coordinator; Emphasis: Pecan & muscadine breeding
Lesa Cox Administrative Associate I
Angelos Deltsidis Assistant Professor & Post-harvest Extension Specialist; Emphasis: Post-harvest fruit & vegetables physiology
Juan Carlos Diaz-Perez Professor; Emphasis: Vegetable production & plasticulture
Jodi D Figgatt Administrative Associate I
Orestis Giannopoulos MS GRA (Dr. Deltsidis, advisor); post-harvest physiology
Amit Godara MS GRA (Dr. Deltsidis, advisor); post-harvest physiology
Yinping Guo Research Professional II
Raegan Holton PBGG-PhD GRA (Dr. Ozias-Akins, advisor), peanut genetics & genomics
Mike H. Hudson Agricultural Research Assistant III
Taylor Ibibofori PhD GRA (Dr. Rubio Ames, advisor); blueberries & small fruits
Hua Kang Research Professional II
Prasanna Kharel PBGG-PhD GRA (Dr. Ozias-Akins, advisor), peanut genetics & genomics
Camille McAvoy Horticultural Scientist (Dr. Deltsidis); post-harvest physiology, vidalia onion
Ted McAvoy Assistant Professor & Vegetable Production Extension Specialist; Emphasis: Vegetable production
Gema Nugraha PBGG-MS GRA (Dr. Ozias-Akins, advisor), peanut genetics
Peggy Ozias-Akins Distinguished Research Professor; Emphasis: Molecular genetics of plant development, peanuts
Sameer Pokhrel PBGG-PhD GRA (Drs. Ozias-Akins & Vaughn, co-advisors), peanut genetics & genomics
Zilfina Rubio Ames Assistant Professor & Small Fruit Extension Specialist; Emphasis: Blueberry, small fruits
Gregory Thomas Agricultural Research Assistant II
Chad Walker Research Technician III
Lenny Wells Professor & Pecan Extension Specialist; Emphasis: Pecans
Zhifen Zhang Postdoctoral Associate (Dr. Ozias-Akins); Peanuts & molecular biology