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Browse Crop and Soil Sciences Stories - Page 79

747 results found for Crop and Soil Sciences
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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Scott Jackson will join the University of Georgia's College of Agricultural and Environmental Sciences as a Georgia Research Alliance Eminent Scholar in August 2011. CAES News
New eminent scholar 05/12/11 Stephanie Schupska
Each peanut is a complex mix of its genetic parts. Scott Jackson wants to figure out how the tasty legume’s genes work and help produce a higher yielding, more disease-resistant one. And he’s coming to Georgia to do it.
Wayne Parrott, a crop and soil sciences professor at the University of Georgia College of Agricultural and Environmental Sciences, checks out the growth of a few of his soybean plants. CAES News
Soybean fungus 03/31/11 Stephanie Schupska
Soybeans are critical to the U.S. economy. But the third largest crop in the nation has an enemy eating away at it, a fungus in the same family as the one that caused the infamous Irish Potato Famine.
Most Georgia farmers plant more than one crop during a season, usually managing a combination of peanuts, cotton, corn or soybeans. Across the board, they are looking at record or record-tying yields in 2009. CAES News
Peanut vote 03/28/11
Georgia peanut producers have until April 15 to vote and return their ballots in a referendum to increase their assessment by $1 per ton of peanuts they sell. The assessment funds Georgia Peanut Commission’s promotion, research, education and communication programs.
GAEMN weather station on the Stripling Irrigation Park in Camilla, Ga. CAES News
Monitoring weather 03/17/11 J. Faith Peppers
The Georgia Automated Environmental Monitoring Network, operated by the University of Georgia College of Agricultural and Environmental Sciences, is in jeopardy due to key faculty and funding losses. Georgia farmers depend on the network for weather, soil and water information that helps them make the quick decisions needed to efficiently produce their crops.
CAES News
Organic conference 02/17/11 April Reese Sorrow
The Georgia Organics Conference will be March 11 and 12 in Savannah, Ga., and will include workshops as well as farm and food tours.
John McKissick gives the 2011 Ag Forecast in Gainesville, Ga., on Monday, Jan. 24. CAES News
Ag Forecast 2011 01/27/11 April Reese Sorrow
Georgia farmers are staring at record prices this year for the crops they grow. But high crop prices aren’t good for all, particularly for those who raise animals, said a University of Georgia economist.
Bananas grow in bunches on a tree on the UGA Tifton Campus. CAES News
Go Bananas! 12/16/10 April Reese Sorrow
When most people think of bananas hanging from a branch, they picture tropical places. A University of Georgia researcher wants them to start associating Georgia with the popular fruit, and he’s found a new variety to help do that.
As interest in local food continues to grow, more communities across Georgia have started farmers markets, like this one in Roswell. The University of Georgia's helping to meet the demand, too, with a certificate program in local food systems. CAES News
Local food systems 12/02/10 Stephanie Schupska
The University of Georgia hopes to bring gardening, fresh produce and nutritious food a little closer to the people who need it by first educating its students.
A vegetable field in Tift County is fumigated in preparation for planting. CAES News
Fumigation workshops 10/14/10 Brad Haire
The Environmental Protection Agency has issued new regulations for on-farm soil fumigation.