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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Collards are a true Southern favorite and in they grow well in Georgia fall vegetable gardens. University of Georgia Cooperative Extension experts recommend planting Collard 'Blue Max', 'Georgia Southern' or 'Hevi-Crop,' all varieties shown to perform well in Georgia. CAES News
Fall Veggies 09/17/18 Beverly Adams
Some fall vegetables are best purchased as transplants. These include broccoli, Brussels sprouts, cabbage and cauliflower. Vegetables that can be planted as seeds include beets, bunching onions, carrots, collards, kale, lettuce, mustard, radishes, spinach, Swiss chard and turnips.
Controlling the erosion of your soil can improve your vegetable garden and protect the soil. Soil erosion is related to multiple factors, including the type of soil and how much cover is holding the soil. CAES News
Sun & Soil 09/17/18 Beverly Adams
Before planting a fall garden, University of Georgia Cooperative Extension specialists say select a spot that gets a lot of sun, have your soil tested and plant Georgia-friendly varieties.
John Gorton of Sumter County has won the Georgia 4-H 2018 Watermelon Growing Contest with at 168.6-pound melon. CAES News
Watermelon Contest 09/12/18 Sage Barnard
With a watermelon weighing in at 168.6 pounds, John Gorton of Sumter County won the Georgia 4-H 2018 Watermelon Growing Contest.
Peanut comparison of healthy peanuts vs. peanuts infected with white mold disease in 2017. CAES News
Peanut Crop 09/12/18 Clint Thompson
Plant diseases, like leaf spot and white mold, are forcing Georgia peanut farmers to consider moving their harvest times up a few days, according to University of Georgia Cooperative Extension peanut agronomist Scott Monfort.
Whiteflies on a cotton plant in a lab on the UGA Tifton campus. August 24, 2018 CAES News
Whitefly Management 09/12/18 Clint Thompson
Georgia cotton farmers who planted their crop late this year need to be mindful of potential whitefly pressure, according to Phillip Roberts, University of Georgia Cooperative Extension entomologist.
Peanut harvest will be delayed this year because of Hurricane Michael and the damage to buying points and shellers in South Georgia. CAES News
Georgia Peanuts 09/12/18 Cristina Luisa deRevere
National Peanut Day is September 13. Although Georgia is known as the "Peach State," it is also the No. 1 producer of peanuts in the U.S. Last year, American farmers produced almost 2 million tons of peanuts. The U.S. is ranked third in worldwide peanut production, behind China and India.
Pest control operators across the state and the Southeast attend a variety of workshops offered throughout the year by University of Georgia Cooperative Extension. A major component of these classes is insect identification. CAES News
Pest-free Schools 09/11/18 Cristina Luisa deRevere
The school year has begun, and with it, schools are experiencing an influx of dirt, germs and pests. On Aug. 23, the University of Georgia Structural Pest Management Program (SPM) hosted a School Integrated Pest Management (IPM) Workshop intended to help pest control operators that manage schools in Georgia, Alabama, South Carolina and Tennessee.
Field days like this one “serve as a direct conduit between growers, agents and scientists,” says Mark McCann, assistant dean for UGA Cooperative Extension. Field days also allow UGA specialists to share their research and farmers to gain knowledge, all with the benefit of improving Georgia agriculture. CAES News
Field Day 09/11/18 Cristina Luisa deRevere
University of Georgia College of Agricultural and Environmental Sciences (CAES) specialists and UGA Cooperative Extension agents hosted a Row Crop Field Day on Aug. 15, 2018, at the Southeast Georgia Research and Education Center in Midville, Georgia. The field day highlighted the facility’s research on Georgia row crops such as cotton, peanuts, corn and soybeans.
UGA College of Agricultural and Environmental Sciences Department of Horticulture's Professor Marc van Iersel, right, is leading an interdisciplinary team which hopes to integrate new lighting technologies, big data and better growing practices to reduce energy costs in greenhouses and plant factories. CAES News
LAMP Grant 09/10/18 Merritt Melancon
One of the steepest barriers to profitable controlled-environment agriculture is the energy cost associated with providing the plants enough light, but new research being pioneered by University of Georgia could cut those costs by 50 percent.