Browse Sustainable Stories - Page 2

133 results found for Sustainable
UGA Extension coordinator and census creator Becky Griffin holds a commendation from Georgia Gov. Brian Kemp honoring the Great Southeast Pollinator Census citizen-science initiative, which is in its fifth year. CAES News
Census Commendation
The Great Southeast Pollinator Census, which will be held Aug. 18 and 19 this year, received a commendation from Georgia Gov. Brian Kemp in advance of the annual event’s fifth anniversary. The governor honored the contributions of the citizen-science project to the continued health of pollinators in the region.
CAES researchers and UGA Extension agents hope their research findings will provide updated guidelines for producers to improve precooling efficiency and reduce postharvest food losses. CAES News
Reducing Food Waste
Consumers hold high standards for fresh food, which farmers aim to meet, but hot summer temperatures and long-haul deliveries can degrade quality even before produce makes it into stores. In a collaborative study, Angelos Deltsidis, assistant professor of horticulture in the University of Georgia’s College of Agricultural and Environmental Sciences, teamed up with UGA Cooperative Extension agents to improve upon a decades-old method of precooling to increase efficiency and reduce postharvest losses along the value chain.
CAES professor Glen Rains holds the control panel to the “Little Red Rover.” The rover is a multipurpose robotic tool that can be used for planting, weed and pest management, and more. The robotic arm’s prototype camera is monitoring a small cotton plant. (Katie Walker) CAES News
4D Farm
Researchers at the University of Georgia College of Agricultural and Environmental Sciences have been awarded nearly $4 million from the U.S. Department of Agriculture’s National Institute of Food and Agriculture to develop a climate-smart “4-D Farm.”
The U.S. Department of Agriculture program has funded farmer-driven grants and grassroots education programs resulting in climate-smart solutions for farms and ranches. CAES News
Southern SARE
The University of Georgia will continue to serve as host institution for the Southern Sustainable Agriculture Research and Education (SARE) program. The U.S. Department of Agriculture program has funded farmer-driven grants and grassroots education programs resulting in climate-smart solutions for farms and ranches in every state and island protectorate since 1988.
IMG 7554 CAES News
2023 FABricate
Plantfi, a novel system to track plant moisture, sunlight and overall houseplant health, is the winner of University of Georgia’s 2023 FABricate Entrepreneurial Initiative competition. Alex Breazu, the UGA mechanical engineering student who leads Plantfi, got the idea while on his own “plant parent” journey, during which he overwatered and killed his fair share of houseplants.
2023 02 16 GO Conference 0689 Cropped Resized CAES News
Organic Production
What began as a grassroots growers cooperative in the 1970s has become one of the Southeast’s most prestigious, member-supported nonprofit farming organizations. Having just wrapped up its 25th annual conference in Perry, Georgia, the organization continues its long-standing partnership with the University of Georgia’s College of Agricultural and Environmental Sciences and UGA Cooperative Extension.
Horticulture Assistant Professor Kate Cassity-Duffey specializes in organic production. (Submitted photo) CAES News
Organic Transition
As demand for organic food continues to rise, organic agriculture has attracted both longtime producers and new farmers into the industry. University of Georgia researchers are working on a new study meant to develop best practices for transitioning farmers starting out with land that has been used for grazing or has lain fallow.
Salt marshes, like this one on Jekyll Island, are vital parts of the ecosystem for oysters along the Georgia coastline. (Photo by Chris Greer) CAES News
Shell to Shore
University of Georgia alumnus Zachary Brendel gives new life to discarded things. You can see it throughout the streets of downtown Athens — from an old tire store that glows with reimagined life as Creature Comforts brewery or an audio recording school operating at full tilt within a converted shoe store. Both are revitalization projects completed by Athens-based Character Built Construction, which was co-founded by Brendel.
35715 054 CAES News
Plant Breeding Ph.D.s
Recent data shows that the University of Georgia College of Agricultural and Environmental Sciences produced the third-most plant-breeding Ph.D. graduates between 2015 and 2020. With over 80% of alumni employed at public or private institutions, the plant breeding, genetics and genomics Ph.D. program also ranked highly for its graduate employment rate.