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Browse Animal and Dairy Science Stories - Page 25

272 results found for Animal and Dairy Science
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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
J. Scott Angle, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Ag graduates reap bountiful jobs 10/17/13 J. Scott Angle
With Georgia’s economy still recovering from the downturn and unemployment rates still hovering above 8 percent, the university’s programs are desperately needed to help launch an innovation-driven economy.
University of Georgia beef cattle specialist Jacob Segers talks with Dalton Whitley, an eighth grader from Piedmont Academy in Monticello, Ga., during a junior beef showmanship competition at the Georgia National Fair in Perry on Friday, Oct. 4. CAES News
Livestock Shows 10/10/13 Clint Thompson
Approximately 1,500 to 1,600 4-H and FFA students statewide participate in livestock shows like the ones at this week’s Georgia National Fair. University of Georgia faculty are heavily involved in organizing these events across the state.
Although there is no one-size-fits-all rule to rotational grazing management, to provide forage rest and recovery and improve grazing efficiency, the first step is to get cattle moving. CAES News
Beef Commission? 10/08/13 Frank M. Watson
Georgia cattle producers have until Dec. 31 to request a ballot for deciding whether or not a Georgia Agricultural Commodity Commission for Beef should be formed.
This year's winners, from left to right, include Chris McKenzie, UGA Poultry Research Center feed mill supervisor; Sammy Aggrey, professor of poultry science; Steve Stice, director of the Regenerative Bioscience Center, represented by his wife Terry Stice; James Jacobs, Extension agent for Pierce and Ware counties; John Rema, research technician in crop and soil sciences; Georgi Austin, business manager in the crop and soil sciences; Clint Waltz, Extension turfgrass specialist in crop and soil sciences; Terry Centner, professor in agricultural and applied economics; Yao-wen Huang, professor of food science and technology; and William Graves, professor of animal and dairy sciences. CAES News
DW Brooks 2013 10/02/13 Merritt Melancon
On Oct. 1, the University of Georgia College of Agricultural and Environmental Sciences recognized its staff and faculty who have demonstrated excellence in the college’s teaching, research and Extension missions with the annual D.W. Brooks awards.
Hay bales outline a field in Butts County, Georgia. CAES News
Hay Grades 10/02/13 Frank M. Watson
When it comes to feeding hay to animals, not all hay is the same. Farmers who grow hay, and those who buy hay for their livestock, rely on a grading system called the Relative Forage Quality (RFQ) index to guide them on which hay to buy.
Electric fences can be an inexpensive and easy alternative option for containing livestock. CAES News
Electric fences 09/25/13 Frank M. Watson
Whether you are a livestock producer who wants his animals to graze new areas or a first time farmer with a couple of goats to pen, temporary electric fences are an economical way to meet your needs.
University of Georgia President Jere Morehead, left, and Terry England, chairman of the House of Representatives Appropriations Committee, examine some plants during their tour of the Lewis Taylor Farms in Tifton on Wednesday. CAES News
President Morehead Tour 09/10/13 Clint Thompson
University of Georgia President Jere Morehead assumed his presidential post on July 1. Long before, however, President Morehead expressed a desire to learn more about agriculture, the state’s No. 1 industry.
Associate Dean for Academics Josef Broder stands with CAES Agricultural D.C. Fellows Valerie Noles, Rebecca Rykard, Heather Hatzenbuhler, William Moses and Lee Lister at the capital during summer 2013. CAES News
D.C. Fellows 09/09/13 Merritt Melancon
With immigration reform, the farm bill and student loan negotiations making headlines this summer, the six University of Georgia students who spent the summer in Washington as College of Agricultural and Environmental Sciences D.C. Ag Fellows were extremely busy.
Jacob Segers stands in a cow pasture on the University of Georgia Tifton campus. CAES News
Beef industry 08/06/13 Clint Thompson
Beef may be ‘what’s for dinner,’ but it’s also a big deal in Georgia agriculture — injecting about $409 million a year into the state’s economy and providing a livelihood for hundreds of Georgia families.