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Browse Animal and Dairy Science Stories - Page 12

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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Georgia Farm Bureau President Gerald Long (center) announced the recipients of the GFB Harvest 20 Research Grants at the GFB Commodity Conference on Aug. 8. University of Georgia faculty who were awarded grants are (l-r) Lawton Stewart, Govindaraj Dev Kumar, Angelita Acebes, Sudeep Bag, Jonathan Oliver and (not pictured) Bhabesh Dutta and Mark Freeman. CAES News
Harvest 20 Grants 10/11/19 Clay Talton
The Georgia Farm Bureau (GFB) has awarded $94,000 in research grants to seven University of Georgia scientists and their research teams who are addressing production issues impacting Georgia farmers.
UGA CAES Dean Sam Pardue, center, congratulates CAES alumni Ken Foster, Charlie Broussard, Jaime Hinsdale Foster, Andrea B. Simao, Franklin West, Sarah Dunn and Tamlin Hall during the 65th CAES Alumni Association Awards Banquet on Oct. 4 in Athens, Georgia. CAES News
Alumni Awards 10/10/19 Merritt Melancon
The CAES Alumni Association presented the 2019 awards at the 65th  University of Georgia College of Agricultural and Environmental Sciences (CAES) Alumni Association Awards banquet on Oct. 4 at the Classic Center in downtown Athens, Georgia.
Live from the Lab CAES News
Live from the Lab 09/11/19 Merritt Melancon
Back for its fourth semester, the University of Georgia College of Agricultural and Environmental Sciences' Live from the Lab series will be taking Georgians back inside the college's labs to talk to world-class researchers about their work.
MRI imaging showing the control vs. the surfen-treated example. (Photo provided by UGA Regenerative Bioscience Center) CAES News
Treating Brain Cancer 09/10/19 Charlene Betourney
A research team from the University of Georgia’s Regenerative Bioscience Center has found that a compound molecule used for drug delivery of insulin could be used to treat glioblastoma, an aggressive, usually fatal form of brain cancer.
UGA scientists Franklin West and Qun Zhao have draw comparisons between sensory and cognitive relevance found in swine and those previously established in humans. Collaborators in the UGA Regenerative Bioscience Center, West and Zhao have discovered that pig brains are even better platforms than previously thought for the study of human neurological conditions such as Alzheimer’s and Parkinson’s. CAES News
RBC Breakthrough 06/20/19 Charlene Betourney
For the first time, researchers in the University of Georgia's Regenerative Bioscience Center have used an imaging method normally reserved for humans to analyze brain activity in live agricultural swine models, and they have discovered that pig brains are even better platforms than previously thought for the study of human neurological conditions such as Alzheimer’s and Parkinson’s.
Sha Tao was hired on July 1, 2014, to study heat stress nutrition, management and physiology. CAES News
Heat Stress 06/19/19 Clint Thompson
When Sha Tao joined the University of Georgia’s Department of Animal and Dairy Science in 2014 to study heat stress nutrition, management and physiology in dairy cattle, Georgia’s dairy producers welcomed the new expert in heat stress physiology.
Two women tour the organic production plots at UGA's Durham Horticulture Farm during UGA's 2014 Organic Twilight Tour. CAES News
Farm Tours 06/13/19 Merritt Melancon
The University of Georgia is a hub for research that will shape farms tomorrow, and northeast Georgians will get a sneak peek at the future of farming at two farm tour open houses this month.
Daniela Lourenco, who first came to UGA to finish her doctoral research, serves as an assistant professor in the Department of Animal and Dairy Science. Her research focuses on using big data analytics to improve livestock breeding. CAES News
Livestock Genetics 05/14/19 Merritt Melancon
As an undergraduate student in Brazil, Daniela Lourenco knew that she loved statistics and genetics, but she wasn’t sure where that passion would take her.
UGA Livestock Judging Team coach Sarah Loughridge, members Sadie Lackey, Morgan Rowan, Leanne Chafin, farmer owner John Turner, Ian Bennett, Anna Butler, Abigail Sartin and assistant coach Dylan Davis at an Angus farm in Tennessee. CAES News
Livestock Judging 05/10/19 Sadie Lackey
Seven college students, one van, 10,000 miles and too many rumps, quarters and hooves to count — this is what one year on a collegiate livestock team looks like.