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Browse Drought Stories - Page 6

147 results found for Drought
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While many of Georgia's 63 species of mosquito thrive in wet weather, southern house mosquitoes — which transmit West Nile virus — prefer dry or even drought conditions. CAES News
West Nile Virus 07/01/16 Merritt Melancon
With its shocking impact on babies and mothers, the Zika virus has gotten a lot of attention. However, some entomologists are looking at the current, abnormally dry weather and becoming concerned that another mosquito-borne illness could become a threat later this summer.
CAES News
Mosquito Season 06/30/16 Merritt Melancon
Abnormally dry conditions this summer have kept Georgia’s mosquito populations mercifully low, but that’s no reason for Georgians to let down their guard this season.
While some parts of the state saw 10 inches more rain than normal during May, northwestern Georgia had more than three inches less rain than the average. CAES News
North Georgia Drought 06/06/16 Pam Knox
In May 2016, most of Georgia suffered from a lack of rainfall, while record-setting rain fell in Savannah, Georgia. Drought conditions expanded statewide, and severe drought returned to the northwest corner of Georgia by the end of last month.
Professor Nick Hill harvests corn from his test plots at the J. Phil Campbell Research and Education Center in Watkinsville, Georgia. CAES News
Corn Boil 06/02/16 Merritt Melancon
The University of Georgia faculty and staff at the J. Phil Campbell Sr. Research and Education Center in Watkinsville will host the center’s annual corn boil and open house on June 28 from 10 a.m. to 1:30 p.m.
Georgia's April 2016 Precipitation - NOAA CAES News
April Weather 05/05/16 Pam Knox
Cool conditions early in April delayed the growth of watermelon seedlings and caused yellowing of some corn plants. Wet fields in the southern half of the state delayed planting and caused problems for corn seedlings and other plants in heavy, wet soils.
Don Shilling, left, head of the University of Georgia department of crop and soil sciences, and Rosario Rizzuto, rector of the University of Padova, sign an agreement finalizing a duel master's degree program between the universities. CAES News
Sustainable Ag Master's Degree 05/03/16 Merritt Melancon
To promote collaboration on some of the biggest challenges facing agriculture today, the University of Georgia College of Agricultural and Environmental Sciences is partnering with the University of Padova in Italy for a groundbreaking dual master’s degree program in sustainable agriculture.
Keynote speaker Ann M. Steensland, deputy director of the Global Harvest Initiative, told students and faculty that successful solutions for feeding the world's hungry have to be created in concert with the farmers and community members on the ground in developing countries and in our own backyard. CAES News
International Ag Reception 04/20/16 Merritt Melancon
From rice fields in western Africa to sheep pastures in Uruguay, students in the University of Georgia College of Agricultural and Environmental sciences travel the world each year to learn how to build a more food-secure future. CAES faculty, students and administrators gathered Tuesday to celebrate the college’s international mission and accomplishments at the sixth annual International Agriculture Day reception.
March saw temperatures that were 3 to 6 degrees above normal through out the state. CAES News
March Climate 04/07/16 Pam Knox
March was drier and warmer than normal across Georgia, ushering in projections for a warmer and wetter than normal spring.
Ann M. Steensland, deputy director for the Global Harvest Initiative, will deliver the keynote address at this year's Sixth Annual International Agriculture Day Reception. The event will be held from 3:30-5:30 p.m. on Tuesday, April 19, at the Georgia Museum of Art. CAES News
Food Security in Focus 03/29/16 Denise Horton
Ann M. Steensland, deputy director for the Global Harvest Initiative, will deliver the keynote address at this year’s Sixth Annual International Agriculture Day reception. The event will be held from 3:30-5:30 p.m. on Tuesday, April 19, at the Georgia Museum of Art. Hosted by the University of Georgia College of Agricultural and Environmental Sciences Office of Global Programs, the talk and reception are free and open to the public.