Browse Profiles and Awards Stories - Page 6

The Meat Dawgs, the University of Georgia’s meat judging team, continued their high-performance streak with a second place win at the American Royal meat judging competition on Oct. 16 in Omaha, Nebraska.

Animal geneticist Alison Van Eenennaam, a University of California Cooperative Extension biotechnology specialist in the Department of Animal Science at the University of California, Davis, is the keynote speaker for the 2022 D.W. Brooks Lecture and Awards, to be held Nov. 8 at the University of Georgia Center for Continuing Education & Hotel.

University of Georgia Professor Cesar Escalante has been awarded the 2022 Ketchum Prize — the FINRA Investor Education Foundation’s (FINRA Foundation) highest honor — in recognition of his pioneering research and advocacy to advance financial inclusion and alleviate racial and gender bias in agricultural lending.

Ahead of the University of Georgia and Auburn University going head-to-head on the football field on Saturday, the universities are competing off the field to raise money for their students during Beat Week from Oct. 3 through 8. This year, the UGA College of Agricultural and Environmental Sciences will concentrate efforts on the college’s student emergency fund.

In one of Larry Guthrie’s earliest memories, he’s running across a field, proud to show off the bit of milk he’d collected in a dirty, old pail. Despite receiving a scolding from his mother for not using a clean bucket, Guthrie was hooked. As his father’s dairy operation grew, so did his passion for the industry.

Samuele Lamon, a doctoral student in the College of Agricultural and Environmental Sciences at the University of Georgia, has been selected for the 2022-25 cohort of the Foundation for Food and Agriculture Research Fellows program.

Four graduates of the College of Agricultural and Environmental Sciences (CAES) are among the University of Georgia Alumni Association's 40 Under 40 Class of 2022. Among the young alumni finding creative solutions to world problems, leading businesses and serving their communities are four honorees from CAES: a lawyer, a veterinarian, an industry representative and a medical resident.

Tim Miller understands the impact that education can have on a person’s life. He experienced it firsthand at the University of Georgia College of Agricultural and Environmental Sciences, with professors who tailored their instruction so he could best learn. The incoming CAES Alumni Board president graduated with a bachelor’s degree in agricultural mechanization technology in 1986.

When not outside hunting, fishing, playing a round of basketball with friends or competing as a state-level varsity swimmer, Luke Hendrix has had his eye on a different prize: attending the University of Georgia, just like his dad. For Hendrix, the journey to graduation is about to become even more enriching — Hendrix has just been announced as one of the university’s newest Foundation Fellows.