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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
On Saturday, October 22,Dean Scott Angle of the University of Georgia College of Agricultural and Environmental Sciences dedicated the newly created Bamboo Artifact Museum at the Coastal Georgia Botanical Gardens at the Historical Bamboo Farm. CAES News
Bamboo Museum 10/25/11 April Reese Sorrow
More than 550 items -- from yard rakes and flutes to medicine containers and pigeon whistles, all made from bamboo – are now on display at the new Bamboo Artifact Museum at the University of Georgia Coastal Georgia Botanical Gardens at the Historical Bamboo Farm in Savannah, Ga.
Scientists from China and Taiwan visit with CAES researchers at the 2011 Ag Expo in Moultrie. CAES News
International summit 10/21/11 April Reese Sorrow
China is a major supplier of food ingredients and products to the U.S. and Canada. However, food safety concerns for both Chinese and U.S. products have resulted in food recalls in recent years. To address these concerns, the University of Georgia held the fourth International Summit on Emerging Issues in Food Safety and Marketing.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
In the Field: Georgia 2011 peanut harvest (Video) 10/20/11 Brad Haire
Georgia's peanut harvest is in top gear. Georgia growers planted the fewest acres of peanuts in recent history, and what they planted faced drought, diseases and damaging insects all growing season. Yields will be volatile, from zero in some fields to setting records in others.
A young visitor to the UGA Pavilion at the 2011 Sunbelt Ag Expo in Moultrie, Ga., Oct. 19 learns about giant cockroaches. CAES News
Expo weathers on 10/20/11 Brad Haire
Despite an uncomfortable mix of wet, cold and windy weather, North America’s premier farm show, the Sunbelt Ag Expo, marched on this week in Moultrie, Ga. More than 70,000 visitors perused the wears of 1,200 vendors, a North Carolina farmer was tapped as the Southeast’s top and land-grant universities brought their messages to the masses.
Brown marmorated stink bug adults are 5/8 inch in length and are dark mottled brown. Antennas and exposed areas of the abdomen are banded. They were discovered in the U.S. in Allentown, Pa., in 2001. CAES News
Stink bug 10/19/11 April Reese Sorrow
More than 200 species of stink bugs call North America home. As many as 60 species live in Georgia. One more was recently discovered in southern South Carolina. The brown marmorated stink bug, or Halyomorpha halys, will likely soon invade Georgia, according to a University of Georgia entomologist.
Peanuts are dug in a field in Seminole County, Ga., Sept. 29, 2011. Prices for this year's crop, which is near half harvested, are running as high as $1,000 per ton. These are the highest prices since the end of the federal quota system in 2002, which regulated U.S. peanut supply each year. CAES News
Peanut prices soar 10/13/11 Brad Haire
Harshly dry weather, fewer planted acres and good ol’ supply and demand have joined forces to bring peanut farmers the highest prices in two decades for their crop.
CAES News
Farm to Fork 10/13/11 April Reese Sorrow
For people interested in starting a new food business, the University of Georgia will offer a two-day workshop in Tifton, Ga. Farm to Fork: Making the Connection will be held Nov. 1 and 2 at the National Environmentally Sound Production Agriculture Laboratory.
After just two days of developing in the egg, a chicken's heart beats. Like in human development, the heart is one of the first organs to develop in birds. It beats to circulate blood throughout the chicken's circulatory system so it can grow into a healthy bird. Wings and eyes are easily seen by day six. The chick is ready to hatch after 21 days. CAES News
Chickenology 10/12/11 April Reese Sorrow
After just two days of developing in the egg, a chicken’s heart beats. Students discovered the beating organ firsthand after cracking open eggs to learn about embryo development in “Chickenology,” a seminar course offered by the University of Georgia College of Agricultural and Environmental Sciences.
Most Georgia farmers plant more than one crop during a season, usually managing a combination of peanuts, cotton, corn or soybeans. Across the board, they are looking at record or record-tying yields in 2009. CAES News
In the Field: Georgia Peanut Tour 2011 (Video) 10/05/11 Brad Haire
The Georgia Peanut Tour celebrated its 25th anniversary Sept. 27-29. More than 200 people from 12 states and six countries went on the networking tour, which focused on south Georgia peanut research and production around Bainbridge, Ga., including stops in Miller County, Attapulgus and Blakely.