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Browse Warnell School of Forestry and Natural Resources Stories - Page 2

46 results found for Warnell School of Forestry and Natural Resources
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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
A deer in its second year, a yearling, is caught by the lens of a wildlife camera. His small rack of antlers has grown over the past year. Antlers have the fastest growing tissue known to man. With the right nutrition, a buck can grow an excess of 200 inches of bone on his head in a matter of 120 days. CAES News
Deer Antlers 06/06/17 Michael Anthony Foster
Deer antlers are not horns, though the two words are often used synonymously. Horns are permanent, keratinized epithelial cells. The protein keratin is required to harden those cells. Antlers, on the other hand, are derived from endothelial cells that are grown and shed annually. These cells are grown from the tip of the sequential antler and are made of osteocytes, or bone cells, that calcify and harden.
Dogwood Blooms CAES News
Dogwood Genetics 03/16/17 James Hataway
Dogwoods are one of the most popular landscape trees in the American South, but little is known about the genetics of these spring-blooming beauties. Researchers at the University of Georgia are hoping to recruit an army of citizen scientists this spring to help collect data that will help them better understand genetic variation among dogwood trees.
Alpharetta Elementary 4th graders from left Joey Santoro, 10, and Neal Seaman, 10, search a stream for life during environmental education at Washega 4H camp in Dahlonega, Thursday, April 28, 2005. CAES News
Environmental Education Certificate 01/31/17 Merritt Melancon
UGA College of Agricultural and Environmental Sciences and the Warnell School of Forestry and Natural Resources are launching an environmental education certificate program this fall.
A graduate student from the second cohort of UGA's Sustainable Food System Initiative fellowship program presents his research at a year-end symposium in April. CAES News
Sustainable Food Systems 11/16/16 Merritt Melancon
The University of Georgia Sustainable Food Systems Initiative has awarded three interdisciplinary teams of faculty with the initiative’s third round of Sustainable Food Systems Fellowships.
CAES News
Forestry's Economic Impact 06/12/16 Brent Peterson
Trees are a big business in the South. With more than 209 million acres of timberland spread across the 13-state region and landowners planting more trees every year, the forest products industry supports about 1.2 million jobs.
Southern Regional Extension Forestry (SREF), in collaboration with eXtension, an online learning resource for Cooperative Extension System professionals, and the U.S. Department of Agriculture, have launched the Climate Learning Network (CLN) website — a clearinghouse for the most up-to-date climate information for farmers, homeowners, natural resources professionals and Extension personnel. CAES News
Climate Learning Network 06/02/16 Brent Peterson
Southern Regional Extension Forestry (SREF), in collaboration with eXtension, an online learning resource for Cooperative Extension System professionals, and the U.S. Department of Agriculture, have launched the Climate Learning Network (CLN) website, climatelearning.net, as a clearinghouse for the most up-to-date information for farmers, homeowners, natural resources professionals and Extension personnel.
University of Georgia Cooperative Extension wildlife expert Michael Mengak tells visitors to a field day how a squirrel trap should be used. CAES News
Critter control 03/10/16 Sharon Dowdy
Chewing pests have many Georgia homeowners wondering “Who dunnit?” when their favorite tree or shrub is scarred by teeth marks.
Farmers can get easy access to the latest research-based agriculture advice through a number of mobile apps available from the University of Georgia and other land-grant universities. UGA entomologist Michael Toews helps create these apps and holds workshops to share them with Georgia county agents and growers. Toews is shown (standing) sharing a mobile app with UGA Extension agent Lanier Jordan. CAES News
Ag Apps 02/10/16 Sharon Dowdy
Two days a week, University of Georgia researcher Michael Toews searches for and tests mobile apps on his smartphone and works on developing new mobile apps, all in an effort to help Georgia farmers manage their crops more efficiently.
University of Georgia College of Agricultural and Environmental Sciences Dean and Director Sam Pardue - January 2016 CAES News
New Dean Named 01/08/16 Sam Fahmy
Samuel Pardue, a noted poultry science researcher and administrator at North Carolina State University, has been named dean and director of the University of Georgia’s College of Agricultural and Environmental Sciences.