Browse Poultry Stories - Page 4

106 results found for Poultry
Poultry farmers need their chickens to be efficient at turning feed into muscle. UGA researchers are studying the genetics of why some chickens make muscle while others make fat. Their findings could have implications for human health as well. CAES News
Poultry Workshops
The poultry industry has a huge impact on the economy in Georgia, and University of Georgia Cooperative Extension specialists are committed to helping the commercial poultry industry stay up to date on the most current problems and trends.
Teachers break down a broiler to help learn about the anatomy of a chicken at the UGA Department of Poultry Science’s Avian Academy teacher training. CAES News
Avian Academy
Chickens are a vital part of Georgia’s economy and the state’s agricultural heritage. And thanks to a University of Georgia program for teachers, chickens will be helping middle school and high school teachers educate students in Georgia classrooms.
Poultry farmers need their chickens to be efficient at turning feed into muscle. UGA researchers are studying the genetics of why some chickens make muscle while others make fat. Their findings could have implications for human health as well. CAES News
Poultry Ventilation
While diners may enjoy hot chicken wings and Nashville’s famous hot fried chicken, no one likes hot chickens — especially not poultry farmers.
Poultry litter is a valuable by-product for farmers and is used as a soil amendment and fertilizer. But stored improperly, it can create barn fires like the one that destroyed this farmer's hay. CAES News
Litter Fires
Barn fires have long been known as a potential hazard of storing hay, but a recent barn fire in Madison County, Georgia, revealed another hazard — poultry litter.
Todd Callaway CAES News
Microbiome Detective
The digestive tract of a cow is home to a diverse population of bacteria and microbes representing about 2,000 different species. There are good guys. There are bad guys. And there are the guys who can cause trouble if the situation is right.
Brian Jordan (right), an assistant professor in the Department of Population Health and the Department of Poultry Science at the University of Georgia, is working to improve the vaccines available for poultry in hopes that they’ll improve the well-being of chickens and protect the health of chicken consumers. CAES News
Poultry Health
Like human infants, baby chicks are born without immunity to many common diseases. Immunizations are the answer, but it can be hard to immunize entire flocks of chickens in an efficient manner. That’s where poultry health specialists like Brian Jordan come in.
Poultry farmers need their chickens to be efficient at turning feed into muscle. UGA researchers are studying the genetics of why some chickens make muscle while others make fat. Their findings could have implications for human health as well. CAES News
Metabolism Genetics
As far as poultry farmers are concerned, feed equals money. The more efficient chickens are at turning feed into thighs, breast and drumsticks, the healthier their bottom line. It turns out that the same science that can help poultry farmers raise more feed-efficient chickens could help people become healthier, too.
Kristen Navara, associate professor of poultry science, studies the link between stress hormones and biological sex. CAES News
Sex Ratios
It may seem like everyone on Earth has an equal chance of being born male or female. It’s about a 50-50 split, after all.
The H5N2 strain of avian influenza doesn't hurt people, but it can hurt chickens. Backyard chicken owners can bring the disease home to their flock if they are not aware of the potential threats or signs of sick birds. CAES News
Backyard Flock Safety
At the end of December 2017, a strain of the H7 avian influenza was found in a green-winged teal, a widespread North American duck, collected in McIntosh County on the Georgia coast.