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Browse Agricultural Policy Stories - Page 14

147 results found for Agricultural Policy
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Sweet Vidalia onions in a basket at a roadside stand in Tattnall County, Ga. CAES News
Food hubs 10/05/11 Candace Pollock-Moore
Local food hubs may be the next evolution in Georgia’s agricultural industry, turning the state’s largest economic sector into an even larger engine of job creation and rural community revitalization. A meeting is set for Oct. 27 in Athens, Ga., for those who want to support the effort.
CAES News
Farm labor in demand 07/07/11 Candace Pollock-Moore
Changes in certain policies affecting farm labor and improved business strategies are needed to help farmers weather farm labor shortages, says a University of Georgia agricultural economist.
CAES News
Agroforestry news 06/07/11 April Reese Sorrow
U.S. Department of Agriculture Deputy Secretary Kathleen Merrigan announced in Athens, Ga., June 6 a federal plan to help farmers and landowners use agroforestry to earn more money and protect the environment.
Steve Brown is the assistant dean for University of Georgia Cooperative Extension with the College of Agricultural and Environmental Sciences. CAES News
Sustainable ag? 05/26/11 Steve L. Brown
Ok, I admit it. The “sustainability” movement in agriculture makes me uncomfortable at times. I bet most seasoned ag folks out there understand what I’m talking about.
J. Scott Angle, dean and director of the University of Georgia College of Agriculture and Environmental Science. CAES News
Growth potential 04/20/11 J. Scott Angle
A report this week from the Foreign Agricultural Service and the USA Poultry & Egg Export Council shows U.S. poultry meat exports in February increased by 15 percent in quantity and nearly 18 percent in value over the same month last year. This signals an improvement in the world economy, but also shows the value of our ports and agriculture’s driving force to improve our economic situation.
J. Scott Angle, dean and director of the University of Georgia College of Agriculture and Environmental Science. CAES News
Food prices 03/15/11 J. Scott Angle
For many years commodity and food prices have been so low it’s been hard for American farmers to make a profit and consequently a decent living for their families. Like any business, no profit means farmers will go out of business, forcing food production overseas.
Nathan Smith is a farm economist with the University of Georgia Cooperative Extension on the UGA campus in Tifton, Ga. CAES News
Guarded optimism 03/10/11 Nathan B. Smith
Farming is a volatile business, one with enthusiastic highs matched with devastating falls.
John McKissick gives the 2011 Ag Forecast in Gainesville, Ga., on Monday, Jan. 24. CAES News
Ag Forecast 2011 01/27/11 April Reese Sorrow
Georgia farmers are staring at record prices this year for the crops they grow. But high crop prices aren’t good for all, particularly for those who raise animals, said a University of Georgia economist.
Farm workers load trays filled with vegetable transplants onto a truck at a greenhouse in Tifton, Ga. CAES News
Agribusiness degree 11/16/10 Jessica Michelle Green
The new agribusiness major focuses on the “money side” of agriculture, giving students a head start on the diverse management, marketing and financial strategies associated with agriculture, the state’s No. 1 industry.